ESCI UPF - News
Every project is an opportunity to learn, to figure out problems and challenges, to invent and reinvent.
29/09/2026
El 17 de setembre ESCI-UPF va acollir una delegació de representants d’Audencia Business School (Nantes, França) per inaugurar el seu nou campus col·laboratiu a Barcelona i que tindrà com a seu ESCI-UPF.
Comença el @saloensenyament! 💙
— ESCI-UPF (@ESCIupf) March 18, 2026
Aquest matí hem rebut la visita institucional de la rectora de la @UPFBarcelona, que ha saludat la direcció d'ESCI-UPF. Des d'avui i fins diumenge, serem a l'estand 309 explicant tots els detalls del #GNMI i del #BDIBM. Us hi esperem! pic.twitter.com/oScxpgMsWd
03/11/2026
A collaborative study by the UNESCO Chair, the University of Cantabria and the Institute of Agrifood Research and Technology (IRTA) was presented in the “Communication of Food Environmental Footprint” session at the 15th LCA Food 2026, held in Montréal, Canada, from October 12 to 15.
02/11/2026
ESCI-UPF participated in a research workshop at the Université libre de Bruxelles (ULB) and the Monetary Diversity Gathering II, represented by professor and researcher Mercè Roca, who shared research findings on the economic impact, potential and challenges of municipality-led complementary currencies.
29/10/2026
On 30 September, Sandra Ceballos-Santos, researcher at the UNESCO Chair in Life Cycle and Climate Change at ESCI-UPF, attended the esLCA 2026 workshop at the University of Cantabria in Santander. The event explored how Life Cycle Assessment can support the sustainable transition of businesses and territories.
